I used this recipe: http://www.grouprecipes.com/19204/creamy-nutella-cheesecake.html
I started with these quality ingredients:

As an aside, I did not need that large of a jar of nutella.
This creation was made during the great camera/phone crisis of '11, so the photos are dreadful, but I started by food processing the cookies:

then I added some sugar (and the secret ingredient - love!):

Crust before going into the oven:

I creamed the cream cheese and snapped this shot before adding the eggs:

Before going in the oven:

After cooking and then cooling:

And a slice taken out to eat:

My soldier friend loved it!
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